our menu

À la carte

Decorative gold divider for on the website homepage for Blendhouse Indian Restaurant in Utrecht

BITES

4x Soya papadum cornets with tzatziki (G,D,S)

 {*Vegan option}

€ 7.5

3x Blue cheese baby naans & mint-coriander sauce (G,D)

€ 8

4x Puri filled with baba ghanoush (G)

€ 6.5

4x Tandori chicken / vegetarian sushi (G,D,S)

€ 7.5/6.5

Burrata green apple chaat {salad} (G,D)

€ 9.5

DESSERTS

(V,G,N) 2x Chocolate puri with affogato shots

€ 7

(D,G,N) Masala peanut ice cream

€ 7

(D) Coco-mango panna cotta

€ 7

✦ (D,G) Gulab Jamun Tiramisu

€ 9

SIDES

Garlic-cheese naan (D,G)

€ 6

Peshwari naan (D,G,N)

€ 6

Butter naan (D,G)

€ 4

Lemon rice

€ 3.5

Pistachio naan (D,G,N)

€ 6

Garlic naan (D,G)

€ 4.5

Mini mixed salad

€ 4.5

Basmati rice

€ 3

Please, inform us about allergies! (V)Vegan,(G)contains gluten, (D)contains dairy, (N)contains nuts, (S)contains soya, (✦) Chef’s Favourite

STARTERS

Blend lamb galouti kebabs 16

4x Minced lamb made with green papaya, served with mini naans and tzatziki

€ 16

Sticky BBQ pork ribs

Slow-cooked pork ribs glazed with sticky garlic BBQ sauce (D)

€ 15

✦ Rosemary tuna tataki

Seared tuna slices served with signature sauce & rosemary naan (G,D)

€ 16.5

Moilee mussels

Mussels with Moilee sauce & rosemary naan (D,G,N)

€ 17

✦ Masala king prawns

4x king prawns tossed in roasted garlic & black pepper sauce (D,N)

€ 13

✦ Basil garlic chicken kebab

Grilled chicken pieces marinated with basil, garlic and fresh herbs (D,N)

€ 15

✦ Vermicelli yoghurt kebab

4 crispy yoghurt and paneer kebabs with mint-coriander and cranberry sauces (G,D)

€ 12.5

Charred boaty eggplants

Grilled marinated aubergine slices with a creamy sauce (D,N)

€ 11.5

Creamy broccoli wings

Chargrilled broccoli florets with creamy glaze & toasted nuts (D,N)

€ 13

BlendHouse green platter

Platter with 1x butter naan, 2x beetroot koftes, 2x veg koftes, 2x vermicelli kebab (D,N,G) (*not included in fixed course menus)

€ 18.5

Beetroot köftes {vegan}

4x beetroot köftes with mini naans and pumpkin sauce (G,V,N)

€ 12

✦ Veggie gyoza {vegan}

4x fried vegan gyozas served with vegan mushroom sauce (G,N)

€ 12.5

Garden veggie köftes {vegan}

4x grilled vegetable köftes served with smoky tamarind glaze (G)

€ 12

Please, inform us about allergies! (V)Vegan, (G)contains gluten, (D)contains dairy, (N)contains nuts, (S)contains soya, (✦) Chef’s Favourite

CHEF’S SPECIAL MAINS

(rice & sauce can be refilled!)

✦ Blend Butter Chicken

“Our Grandma’s Speciality!”
Grilled chicken pieces topped with burned cheese & creamy flavourful sauce (D,N)

€ 20.5

Indian Chicken Biryani

Marinated chicken pieces slow-cooked with rice & vegetables (N,D)

€ 19

Black Pepper Duck Breast

Roasted duck breast with black pepper sauce, caramelised skin and seasonal vegetables. (D,N)

€ 22

✦ Pistache Lamb Chops

“Premium lamb from New Zealand”
2x Grilled pistachio lamb chops, baby potatoes & flavourful sauce (D,N)

€ 22

(D,N) King Prawns Gassi

“Exclusive from Norway”
King prawns in coastal coconut gassi sauce with aromatic coconut rice

€ 20

✦ (D,G) Sea Bass Feast

Pan-seared sea bass with charred cauliflower purée & mustard-lemon rice

€ 22

Palatial Spinach Infusion

Paneer rolls served with spinach sauce & basmati rice (D)

€ 18

{vegan} Roasted Pumpkin à la Coco Cream

Roasted pumpkin served with coconut sauce & lemon rice (V,N)

€ 17

(G,N) {vegan} Potato-fig Kibbeh

Potato-fig köftes with grilled carrots, vegan creamy sauce & coconut rice

€ 19

Please, inform us about allergies! (V)Vegan, (G)contains gluten, (D)contains dairy, (N)contains nuts, (S)contains soya, (✦) Chef’s Favourite

FIXED COURSE MENU

CHEF’ S SPECIAL SURPRISE MENU

1x Soup shot
1x Bite
2x Starters
1x Chef’s Special Main Course
1x Dessert

€ 59 /PP

3 -COURSE MENU

1x Soup shot
1x Starter
1x Chef’s Special Main Course
1x Dessert

€ 39 /PP

4 -COURSE SURPRISE MENU

1x Soup shot
1x Bite
1x Starter
1x Chef’s Special Main Course
1x Dessert

€ 49 /PP

Please, inform us about allergies!